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B
Boublenza, Lamia, Laboratory of Microbiology applied to the Food industry, Biomedical and the Environment. Faculty of Natural Sciences of life, Earth and Universe, University of TLEMCEN , Algeria.
Boublenza, Lamia, Lecturer, Laboratory of microbiology applied to the Food industry, Biomedical and the Environment, Faculty of Natural Sciences of Life, Earth and Universe, University of Tlemcen,Algeria.
C
Chand, Anita E., Department of Microbiology, Government Medical College Kota, Rajasthan. (India)
Chand, Asbin Bdr., Student, Department of Microbiology, Siddhanath Science Campus, Tribhuvan University, Mahendranagar Nepal
Chataut, Guheswari
Chattopadhyay, Utpal Kumar, Director, All India Institute of Hygiene and Public Health (AIIH&PH), Bidhannagar, Kolkata, West Bengal, India
Chaudhari, Khushal, Assistant Professor, Department of Pharmacology, Mahatma Gandhi Vidyamandir's Pharmacy College, Panchavati, Nashik, Maharashtra, India
Chauhan, Aradhana
Chauhan, Nitin
Chaurasiya, Ruchi, Student, Department of Veterinary Public Health, All India Institute of Hygiene and Public Health (AIIH&PH), Bidhannagar, Kolkata, West Bengal, India
Chitanand, Manjusha
Cholera, M.S.
Cholera, Meera S.
Choudhury, Sudeshna Shyam
Choudhury, Sudeshna Shyam, Assistant Professor, Department of Microbiology, St. Xavier’s College, 30, Park Street, Kolkata, India
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D. V., Surya Prakash
D.V., Surya Prakash
Das, Niladri Sekhar, Medical Scientist, Department of Microbiology, Agartala Government Medical College, Agartala, Tripura, India
Das, Rajashree, M.Sc Student, Department of Food and Nutrition, Barrackpore Rastraguru Surendranath College, Barrackpore, Kolkata-700120 West Bengal, India
Das, Suchismita (India)
Das, Surojit, Assistant Professor, Biomedical Laboratory Science and Management, Vidyasagar University, Midnapore, West Bengal, India
Dashora, Deepti, Jhalawar Medical College, Jhalawar (Rajasthan, India.) (India)
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ISSN: 2230-9853